Wheat Chocolate Chip Cookies

Wheat Chocolate chip cookies is a healthier version of the classic chocolate chip cookies. Yes! they are made of wheat flour instead of the all-purpose flour. These wheat chocolate chip cookies are fairly simple to make, need a few, quite basic ingredients and are ready in a few minutes. The fact that they are made of wheat flour, allows you to indulge in them with a guilt free mind 🙂

Another interesting option for guilt free munching are these Healthy Whole Wheat Cookies. Who doesn’t like healthier version of classic snacks? 🙂 You can find them here – Baked french fries, Whole Wheat Pancakes and Baked Samosa. 🙂

Below is a step by step procedure with pictures for making these healthy and crunchy wheat chocolate chip cookies

Makes : 15 cookies
Preparation Time: 15 minutes
Cooking Time: 10 minutes

Ingredients:
Sugar : 1/2 cup
Brown sugar : 1/2 cup
Unsalted Butter : 1/2 cup (softened)
Oil : 2 tbsp
Vanilla essence : 3/4th tsp
Egg :1
Whole Wheat Flour : 1.5 cups
Baking Soda : 1 tsp
Chocolate Chips : 1/3rd cup
Salt : a pinch

Method of Preparation:

1. Add the sugars, Butter, Oil, Vanilla Essence in a large bowl and mix.
2. Add the egg and mix well.
3. Add in the wheat flour, baking soda and salt and mix till you get a dough.
4. Add in the chocolate chips to the dough.
5. Divide the dough into 15 circular portions. Gently flatten each portion with your palm.
6. Preheat oven to 190 deg cel and bake for 10 min. Refer note below.
7. Remove the cookies from the oven, they will be soft, especially the centers – and that is fine as they will harden later. Cool on a wire rack.

Note : The baking time may differ based on the size of the oven and the number of cookies you are baking in one batch. I keep just 5-6 cookies in each batch and they get done in 10 min. If your oven is larger and you are putting in more cookies, you may need to keep it for a few minutes more.

Wheat Chocolate Chip Cookies recipe

Wheat Chocolate Chip Cookies

 

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Prep time

10 mins

Cook time

15 mins

Total time

25 mins

 

Wheat chocolate chip cookies are an healthier version of the classic chocolate cookies. The yumminess is the same, but the all-purpose flour is replaced with whole wheat flour. Thus these cookies are excellent for some guilt-free munching.

Author: YourHungerStop

Recipe type: Snack

Serves: 15 cookies

Ingredients

• Sugar : ½ cup
• Brown sugar : ½ cup
• Unsalted Butter : ½ cup (softened)
• Oil : 2 tbsp
• Vanilla essence : ¾th tsp
• Egg :1
• Whole Wheat Flour : 1.5 cups
• Baking Soda : 1 tsp
• Chocolate Chips : ⅓rd cup
• Salt : a pinch

Instructions

1. Add the sugars, Butter, Oil, Vanilla Essence in a large bowl and mix.
2. Add the egg and mix well.
3. Add in the wheat flour, baking soda and salt and mix till you get a dough.
4. Add in the chocolate chips to the dough.
5. Divide the dough into 15 circular portions. Gently flatten each portion with your palm.
6. Preheat oven to 190 deg cel and bake for 10 min.
7. Remove the cookies from the oven, they will be soft, especially the centers - and that is fine as they will harden later. Cool on a wire rack.

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