Dal fry is a very popular lentil preparation in India which is made of Toor Dal cooked with onion-tomato and spices. It is generally eaten with rice or rotis. This is my moms very simple recipe for Dal fry. Here is the step by step Dal fry recipe with pictures: Serves: 2-3 Preparation Time: 10 minutes Cooking […]
Carrot Paratha
Carrot, often referred to as the crunchy powerfood has several health benefits. Other than being rich in Vitamin A which is the most commonly known health benefit, it is also known to promote healthy skin, prevent heart diseases, slows down aging and also helps prevent infection. Here is a very simple carrot paratha recipe. It […]
Butter Garlic Masala Prawns
Butter Garlic Masala Prawns is a mouth-watering appetizer which gets ready very quickly. It has an awesome flavor brought about by the garlic and butter used in it. I first had Butter Garlic Prawns at a restaurant in Goa. My husband and I both loved it so much that we visited the restaurant several times […]
Beetroot Raita
Beetroot Raita is a healthy and delicious side dish which combines the goodness of beetroot and yoghurt into an accompaniment which goes well with both rotis or rice. Plus the color is so attractive and tempting that my toddler took an instant liking to it right from the first time I prepared it 🙂 Here […]
Broccoli Corn Tikki
Broccoli Corn Tikki is a crunchy tasty snack which combines the health benefits of broccoli and corn. It is very easy to make and and gets ready quite quickly. Can serve as a perfect tea-time snack or appetizer. Broccoli is known for its extensive health benefits. It is known to be a powerhouse of nutrients […]
Prawns Biryani Recipe
Here is a delicious and easy Prawns Biryani recipe. This recipe consists of three parts – making the rice, making the gravy and making the garnishing. Then the rice and gravy are layered out and garnished with fried onion and cashew nuts. A truly mouth-watering affair 🙂 Our regular readers will know by now how […]
Tomato Feta Salad
Tomato Feta Salad is a very simple salad recipe which combines together the sweet taste of cherry tomatoes and the creaminess of feta cheese. It is ready in a jiffy and is a good accompaniment with any meal. I had seen Tomato Feta Salad in the ready-to-eat section of supermarkets many times. And every time I […]
Junka or Cabbage Junka
Cabbage Junka or Kobicho Junko is a recipe in which chickpea flour or besan is cooked with cabbage and spices. This is my moms recipe for junka in the Goan style which I simply love. Junka is very famous in Maharashtra and is generally made of spring onions and served with Bhakri. I had first eaten […]
Whole Wheat Chocolate cookies
Nothing is more delicious and tempting than warm chocolate cookies with chocolate chips just out of the oven. And when it is made of whole wheat flour, you can indulge in them guilt free to some extent. And with these cookies, my love and experiment for whole wheat cookies continues. After successfully making whole wheat cookies with […]
Sali Murghi (Parsi Chicken Curry)
Sali Murghi is a delicious Parsi chicken curry preparation. It gets its name from the deep fried potato straws (called as Sali) with which the curry is garnished. Several years back, on a short weekend trip to Panchgani, we had lunch at a restaurant serving authentic Parsi cuisine. We had a dish called as Sali […]