Capsicum Panchamrut is a sweet and sour Goan capsicum curry which also has a mild spicy flavor. A must try! I learnt this recipe from my mom from whom I have learnt most Goan recipes. It is a recipe without onion and garlic. It is quite easy to prepare and requires ingredients which are easily […]
Tomato Soup Recipe
A very simple tomato soup recipe which is very easy to make with basic ingredients. This is my moms tomato soup recipe which I have been making over so many years and is a hit in my house too. The finely chopped onion and garlic add an additional flavor to the tomato soup. You can […]
Cheesy Rice or Rice with Cheese
Cheesy Rice is a very simple rice recipe which combines together rice, veggies and cheese into a delightful combination. Very easy to make and tasty too! I tried it out a few days back as I wanted to make some different rice recipe from what I normally make. This Cheesy rice turned out great. It […]
Chana Ghassi
Chana Ghassi is a popular and authentic curry from the Mangalorean cuisine prepared using ground coconut and spices. It tastes good both with rice as well as roti. This recipe is a part of my recipe series which I call ‘Flavors of India’ wherein I have requested people I know from various regions of India […]
Tender Coconut Pudding
Tender Coconut Pudding is a tasty dessert made of tender coconut water and its flesh. Tender Coconut pudding is often served as dessert for functions in Goa. I always thought that making it was very difficult. However, last time when I visited my mom she made Tender Coconut pudding and I realized that it is […]
Baked French Fries
Baked French Fries is the healthier version of the traditional french fries which we all love 🙂 I do not like giving too much junk food to my 3 year old and hence come up with healthier versions of the ‘junk food’ or less healthier food 🙂 For e.g I make wheat flour and jaggery […]
Prawns Butter Masala
Prawns Butter Masala is a preparation of prawns in a tomato and cream based gravy. The ingredients and preparation is quite similar to butter chicken and hence the name Prawns Butter Masala… 🙂 The cream and butter give this gravy a very rich taste which when combined with the scrumptious taste of prawns gives you a […]
Pumpkin with Dried Shrimps
Pumpkin with dried shrimps or Dudhi Bhaji with dried prawns is a simple recipe in which pumpkin/dudhi and dried prawns are cooked together into a mouth-watering dish. This is a Goan recipe which combines together the goodness of pumpkin and the delectable taste of dried prawns. While I make the Dudhi Bhaji without onion and […]
Salami Rolls
Salami Rolls is a very simple appetizer which can be prepared in under 15 minutes. Last week, we were invited to a friends house for dinner. For appetizer she served salami rolled up with a filling inside. We all loved it, specially by daughter. I decided to give it a try and at the first […]
Wadiyacho Ros
Wadiyacho ros is a very famous coconut based curry made in Goa. It does not require onion and garlic and hence is a favorite on no-onion, no-garlic days. Now what is a wadi? Despite trying a lot, I could not find the English name for it. However, here is a picture for those who want […]
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