Suji Ka Halwa or Sheera is a traditional Indian dessert which is made during festivals or auspicious occasions. It is also a must to make this Sheera as a part of the Prasad during Satyanarayan Pooja. Other than serving it at auspicious occasions, Suji ka halwa is very easy to make and can also be eaten […]
Baked Modak
Baked Modak is the healthier version of the traditional deep fried wheat modaks commonly made in Goa at the time of Ganesh Chaturthi. Fried Modak is a sweet deep fried wheat dumpling commonly made in Goa at the time of Ganesh Chaturthi. This sweet is known to be a favorite of Lord Ganesha and is […]
Rosatle Fov (Goan) or Poha in Coconut Milk
Rosatle Fov is a Goan Poha recipe in which poha is cooked in coconut milk and jaggery giving it a very unique delicious taste. It is commonly made on the occasion of Diwali. Of all the varieties of Poha made for diwali (Dudhatle Fov – Poha Kheer, Batat Fov – Aloo Poha, Dhayatle Fov (Dahi […]
Lauki ka Halwa
Lauki ka Halwa is a delicious Indian dessert made of bottle gourd also known as lauki in hindi. It can be made very quickly and requires a few simple ingredients. My mom makes awesome Indian desserts and most of the Indian dessert recipes I have posted on this blog are learnt from her. Some of […]
Modak Recipe (Fried Wheat modak)
Fried Modak is a sweet deep fried wheat dumpling commonly made in Goa at the time of Ganesh Chaturthi. This sweet is known to be a favorite of Lord Ganesha and is made as an offering during Ganesh Chaturthi. The outer cover of these fried modaks is made of whole wheat flour. Usually the stuffing […]
Puran Poli Recipe
Puran Poli is a traditional sweet flat-bread which is made in India in the States of Goa and Maharashtra. It is usually served on auspicious occasions as dessert and during festivals like Holi and Padwa. The stuffing is called as ‘Puran’ and the outer layer is called as ‘Poli’. Today being the festival of colors-Holi, […]
Strawberry Phirni
Strawberry Phirni is a creamy sweet rice pudding with fresh strawberries. A few days back, I suddenly found myself with an excess of both strawberries and milk in the fridge. I had made strawberry muffins and strawberry cake just a few days back. So this time I thought of trying Strawberry Phirni as it was […]
