Dhuska is a traditional recipe from Jharkand, India. It is a recipe generally prepared on festival days. Dhuska is prepared by deep frying ground rice and dal batter and is very good to serve for breakfast. It can be served with aloo ki sabzi, and also tastes very good with mutton curry(Here is the recipe of Jharkhand Mutton […]
Mutton Curry (Jharkhand)
Mutton Curry (Jharkhand) – a very simple and tasty mutton recipe from Jharkhand, India. A few days back, I had posted the recipe for Dhuska (prepared by deep frying ground rice and dal batter). This recipe was shared by a friend from Jharkhand who told me that Dhuska is generally eaten for breakfast with chutney […]
