Red Palak and Prawns Curry or Tonak is a coconut based recipe in which prawns and red palak are cooked with ground coconut and spices. The result is an excellent main course dish which is savored with Pao in Goa. Tonak is a very popular dish in the Goan cuisine in which the legumes, […]
Misal Pav
Misal Pav is a very famous breakfast\snack recipe from Maharashtra. It is a very popular street food which is spicy and tasty and simply mouth- watering. I have always loved Misal Pav but never ended up making it. However this time when I was in Goa and my sister was here too, she told me […]
Mulyache Tonak (Radish Tonak)
Tonak is a very popular dish in the Goan cuisine in which the legumes or veggies are cooked in a coconut based gravy. We have already posted recipes of Alsanyache Tonak(Red Cow Peas Curry) and Mixed Veggies Tonk. This particular recipe uses a combination of radish and masoor (Red Lentils). There are also non-vegetarian versions of this […]