Banana Raita is an easy to make raita recipe which is made with banana and fresh curd tempered with mustard seeds. This recipe uses ripe bananas and creamy yogurt mixed together with some sugar for a sweet taste and green chilies which had some spice to it. It is further tempered with mustard seeds which […]
Boondi Raita Recipe
Boondi Raita is the perfect side dish to go with parathas or rice dishes like pulav or biryani. It also tastes great with rotis. In fact my hubby and I also like to eat it just by itself. Boondi is made from besan or chickpea flour and is so named because it resembles drops (Boond […]
Beetroot Raita
Beetroot Raita is a healthy and delicious side dish which combines the goodness of beetroot and yoghurt into an accompaniment which goes well with both rotis or rice. Plus the color is so attractive and tempting that my toddler took an instant liking to it right from the first time I prepared it 🙂 Here […]
